Calculating Food Miles for a Multiple Ingredient Food Product
Calculating Food Miles for a Multiple Ingredient Food Product
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Date
2005-03-01
Authors
Pirog, Richard
Benjamin, Andrew
Benjamin, Andrew
Major Professor
Advisor
Committee Member
Journal Title
Journal ISSN
Volume Title
Publisher
Altmetrics
Authors
Research Projects
Organizational Units
Leopold Center for Sustainable Agriculture
Organizational Unit
Agricultural and Biosystems Engineering
Organizational Unit
Journal Issue
Series
Department
Leopold Center for Sustainable AgricultureAgricultural and Biosystems Engineering
Abstract
This report details the assumptions and calculations used to estimate the food miles for a container of strawberry yogurt.