Poultry Improvement
Poultry Improvement
Date
1943
Authors
Norton, R.
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Altmetrics
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Research Projects
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Iowa State University Digital Repository
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Iowa State University Digital Repository
Abstract
Previous to the first World War, poultry production was limited largely to relatively small flocks. Poultry and eggs were primarily a farm by-product. Each farm flock was self sufficient. No outside breeding stock, commercial feed, or complicated system of marketing was involved in poultry production during the prewar period.