Rumensin: A New Feed Additive for Feedlot Cattle

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1976
Authors
Nissen, Steven
Trenkle, Allen
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Because feed comprises over 80% of the cost of producing fat cattle, considerable research has been directed towards improving utilization of the energy in feeds by ruminants. Attempts to get more energy from cattle feeds have included grinding, pelleting, steam flaking, feeding ensiled high moisture grains and feeding high concentrate rations.

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